Events
Thursday, September 24th
Signature Tasting
hosted by Jean-Georges Vongerichten with special guests Shaquille O'Neal and Sammy Hagar
Starting at $250 — The weekend starts here at Yucca Pool with some of the best culinary and spirits talent in the world.
Friday, September 25th
Dining Experience - Lunch
hosted by Daniela Soto-Innes, Laura & Sayat Ozyilmaz, and Eli Martinez
Starting at $275 — An agave-forward menu you'll never forget.
Dining Experience - Dinner
Dinner hosted by Paul Carmichael, Tristen Epps-Long, Eitan Spivak, and Pepper Stashek
Starting at $275 — Afro-Caribbean roots, rum-forward cocktails, and two chefs and a bartender who were made for the same room.
Signature Tasting
hosted by Tom Colicchio and Tiffany Derry
Starting at $250 — The best of the best culinary talent walk-around tasting.
Cocktail Hours
hosted by Roy Choi
Starting at $125 — Different rooms, different genres, different pours — Roy Choi holds it together at this one-of-a-kind late-night cocktail party.
Saturday, September 26th
Seminar
hosted by Eleven Madison Park's Sommelier Nick Walters
Starting at $250 — Taste a rare lineup of wines awarded a perfect 100-point score, guided by Eleven Madison Park sommelier Nick Walters.
Panel
Starting at $95 — Three decades in hospitality. One live podcast. Jon Taffer brings the stories, lessons and unfiltered opinions only he can deliver.
Seminar
Starting at $350 — This is bourbon royalty. Explore the legacy, craftsmanship, and legendary wheated whiskey that made Pappy Van Winkle an icon.
Panel
Starting at $95 — Join Food & Wine Drinks Editor Prairie Rose for a conversation on how restaurant bars are redefining modern dining, hospitality and the future of drinking.
Dining Experience - Dinner
hosted by Karen Akunowicz, Mary Sue Milliken, and Lynnette Marrero
Starting at $275 — Two James Beard Award®-winning chefs, and a tasting menu where the cocktails are as serious as the plates.
Dining Experience - Dinner
hosted by Eric Adjepong, Timothy Hollingsworth, and Jason Asher
Starting at $275 — Two chefs, two continents, one blind menu. Figure out who made what.
Signature Tasting
hosted by Michael Mina, Masaharu Morimoto, and Wolfgang Puck
Starting at $250 — A walkaround of history with Las Vegas classics, modern mixology, and the legends who built it all.
Sold Out Events
Dining Experience - Dinner
hosted by Tom Colicchio, Tristen Epps-Long, and Meaghan Dorman
Starting at $350 — A Top Chef reunion, top tier steak cuts, and an expert mixologist. Celebrate innovation and expand your palate.
The Vintner's Table
Starting at $1,000 — A rare seat at the table with Opus One. Dine alongside the vintner and experience an intimate evening of exceptional wines and pairings. Very limited seating.
Dining Experience - Lunch
hosted by Wolfgang Puck, Byron Lazaroff-Puck, Timothy Hollingsworth, and Nicolas Torres
Starting at $275 — Some things earn their place at the table – this culinary talent shows you why.
The Vintner's Table
Starting at $1,250 — A rare tasting of Abreu Vineyards, one of Napa Valley's most coveted producers, featuring its acclaimed Cabernet Sauvignon and Bordeaux-style wines in an intimate setting.
Dining Experience - Dinner
hosted by Andrew Zimmern with special guest Tom Holland
Starting at $350 — A one-night-only dinner exploring the future of drinking, with Andrew Zimmern, BERO co-founder Tom Holland, inspired cuisine and elevated non-alcoholic pairings.
The Vintner's Table
hosted by Jean-Georges Vongerichten and Kieron Elliott
Starting at $2,500 — A rare seat with Jean-Georges Vongerichten and Hundred Acre, one of Napa Valley's most coveted Cabernet houses. Reserved for only a select few.
Dining Experience - Dinner
hosted by Gabe Bertaccini, David Nayfeld, and Amy Racine
Starting at $275 — Course by course, a journey through Italy on the plate and in the glass.
Dining Experience - Lunch
hosted by Sylvester Stallone
Starting at $250 — One of the most anticipated restaurant openings of the year — one afternoon, one table, one menu.
Dining Experience - Lunch
hosted by Michelle Bernstein, Diego Oka, and Julia Momosé
Starting at $195 — Pristine seafood, Nikkei traditions, and two chefs with a shared heritage.
Seminar
Starting at $350 — This is bourbon royalty. Explore the legacy, craftsmanship, and legendary wheated whiskey that made Pappy Van Winkle an icon.
Cocktail Hours
Starting at $195 — Caviar, classic cocktails, and Bruno Mars' house band.
The Vintner's Table
hosted by Jean-Georges Vongerichten and Jayson Woodbridge
Starting at $2,500 — A rare seat with Jean-Georges Vongerichten and Hundred Acre, one of Napa Valley's most coveted Cabernet houses. Reserved for only a select few.
The Vintner's Table
hosted by Edward Cannan featuring the Iconic Estates of Bordeaux
Starting at $2,500 — Edward Cannan of Maison Joanne presents a distinguished tasting of Bordeaux's most iconic estates.
Dining Experience - Lunch
hosted by Maneet Chauhan, Tiffany Derry, Kelsey Murphy, Ayesha Nurdjaja, Jonathan Adler, and Christine Kim
Starting at $250 — The final taste of the weekend. Four powerhouse female Chefs. The Mayfair, live.