Evan Williams, Mixologist

Evan Williams is the consulting bar director for Dalida and Maria Isabel, the 2026 winner of The California Michelin Guides Excellence in Cocktails Award. He has been bartending in the Bay for over a decade and a half, cutting his teeth at Hard Water, The Beehive, and the James Beard "Outstanding Bar Program"- awarded Bar Agricole, among many others. He has worked in bars from Moscow to Bangkok in the intervening years, and brings his love of international hospitality to everything he does.